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30 minutes or less / 5 Ingredients or less / Condiments / Dips / Chutneys / Dairy-free / Gluten-free / Indian / Instant Pot / No Onion No Garlic / North Indian / nut-free / Vegetarian

Tomato Chutney / Tomato Relish – Instant Pot, Stove Top

Tomato chutney (relish), is a sweet and tangy, flavorful dip from North Indian cuisine. This chutney is made with ripe tomatoes, sugar, and some aromatic Indian spices. Tomato chutney can be served with some roti,…

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October 4, 2018

30 minutes or less / 5 Ingredients or less / Dairy-free / Gluten-free / Healthy Recipes / Indian / No Onion No Garlic / North Indian / nut-free / Pressure Cooker / Soup /Chili / Vegan / Vegetarian

Tomato Carrot Beetroot Soup – Instant Pot, Stove Top

Tomato Carrot Beetroot soup is a sweet, tangy, rich soup with goodness of all the three vegetables in one bowl of soup. Extremely easy, and a delicious soup to put together. Fresh ingredients used in…

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October 4, 2018

Instant Pot / Vegetarian

SOYA QUINOA PULAO / PILAF

Soya Quinoa Pulao is a very healthy and a filling meal. I find this Pulao a complete meal for those busy days when you just don't have time to cook, this is a wholesome meal…

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October 4, 2018

Instant Pot / Sindhi Cuisine / Vegetarian

SINDHI WADI KI SUBJI / LENTIL DUMPLINGS CURRY

Wadis are made out of lentils and spices and are sun dried. They are meaty in texture and taste, and an excellent vegetarian option. Plus are vegan and gluten free, great additions to Rice, soups,…

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October 3, 2018

Dal / Lentils / Beans / Instant Pot / Sindhi Cuisine / Vegetarian

Instant Pot Spinach Dal (lentil)/ Sindhi Sai Bhaji

This Instant Pot Spinach Dal(lentil) / Sai Bhaji is a popular lentil/dal recipe from Indian/Sindhi Cuisine. This lentil/dal is a unique blend of spinach and lentil/dal, very nutritious and easy to make recipe. Sindhi cuisine is…

2 Comments

October 3, 2018

Vegetarian

SABUDANA KHICHDI / TAPIOCA PEARLS SALAD

Sabudana Khichdi is one of the common dish mainly prepared during fasting time in India. Easy to make and easy to digest, is one of my favorite recipes. I think this recipe can be made…

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October 3, 2018

Instant Pot / Vegetarian

QUINOA MOONG DAL KHICHDI / PORRIDGE

Khichdi or khichri, is a dish from India and is mainly made from rice and lentils (dal). Khichdi is a savory porridge. Khichdi is considered highly nutritious and a healthy one pot meal. Easy to make, and easy to digest, is an all-time favorite in…

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October 3, 2018

Vegetarian

GUACAMOLE

Guacamole is a avocado based creamy dip, made with ripe avocados, sea salt and lime juice and mashed in a mortar and pastel. There are many variations to this recipe. Today I am sharing my…

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October 3, 2018

Vegetarian

SMOKY SALSA

Salsa is one of the sauces typical to Mexican cuisine used as a dip. Salsa is mainly a tomato based dip, and includes ingredients such as onion, peppers, lime juice and salt. There are many…

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October 3, 2018

Dal / Lentils / Beans / Instant Pot / Vegetarian

QUICK DAL FRY / DAL TADKA / SPLIT PIGEON PEA LENTIL

Dal fry or dal tadka is a simple Indian dish made using lentils, toor or arhar dal, also known as split pigeon peas. This is a simple dal, made without using onion or garlic. The…

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October 2, 2018

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Tomato Chutney / Tomato Relish – Instant Pot, Stove Top

Tomato Carrot Beetroot Soup – Instant Pot, Stove Top

SOYA QUINOA PULAO / PILAF

SINDHI WADI KI SUBJI / LENTIL DUMPLINGS CURRY

Instant Pot Spinach Dal (lentil)/ Sindhi Sai Bhaji

SABUDANA KHICHDI / TAPIOCA PEARLS SALAD

QUINOA MOONG DAL KHICHDI / PORRIDGE

GUACAMOLE

SMOKY SALSA

QUICK DAL FRY / DAL TADKA / SPLIT PIGEON PEA LENTIL

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