Basics of Indian Cooking
Welcome to our Basics of Cooking collection! Here, you'll basics of Indian cooking, learning everything from essential spice blends to helpful prep tips and traditional techniques.
Whether you're just starting out or looking to strengthen your skills, this collection has something for you. We’ll guide you through the key flavors, cooking methods, and ingredient pairings that make Indian cuisine so special. Ready to bring those bold, authentic flavors into your kitchen? Let’s get cooking!
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Instant Pot Perfect Boiled Baby Potatoes6 Minutes
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Learn How to make Perfectly Fluffy Instant Pot Potatoes20 Minutes
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Instant Pot Beets | How to cook Beets in a Pressure Cooker?20 Minutes
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How To Cook Basmati Rice In Instant Pot35 Minutes
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Indian Curry Sauce | Bhuna Masala50 Minutes
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How To Make Ghee | How To Make Ghee From Butter45 Minutes
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Amazing Roasted Air Fryer Beets30 Minutes
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How To Make Yogurt4 Hours 30 Minutes
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The Best Marinara Sauce with Fresh Tomatoes20 Minutes
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The Ultimate Guide: How To Cook Dried Chickpeas20 Minutes
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A Complete Guide To Sprouting Beans And Legumes24 Hours
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Coconut Chutney Recipe [Coconut Chutney Dosa]5 Minutes