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Walnut Coconut Chutney
30 minutes or less / Condiments / Dips / Chutneys / Dairy-free / Gluten-free / Healthy Recipes / Indian / No Onion No Garlic / Side Dish / South Indian / Vegan

Walnut Coconut Chutney

Walnut Coconut chutney is a condiment served with dosa, idli, vada, and as a part of a meal. Made with fresh coconut, it is one of the versatile chutneys. This chutney is easy to make, and…

0 Comments
August 31, 2021
Nav Dhan Masala Dosa
Dairy-free / Dal / Lentils / Beans / Entrees / Main Course / Gluten-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / nut-free / South Indian / Vegan

Nav Dhan Masala Dosa

Nav Dhan Masala Dosa [no-rice dosa], is a savory crepe made with a combination of quinoa, 9 beans mix and lentils. Dosa is stuffed with hot and spicy, lip-smacking Red Chutney Aloo Masala (potato stuffing).…

10 Comments
August 31, 2021
Udupi Sambar [Temple style sambar]
Dairy-free / Dal / Lentils / Beans / Gluten-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / nut-free / PIP (Pot In Pot) Method / Pressure Cooker / Side Dish / South Indian / Vegan

Udupi Sambar [Temple style sambar]

Udupi Sambar is a popular dish from South India, served with dosa, idli, or steamed white rice. It is made with split pigeon peas, vegetables and freshly made sambar masala which adds a ton of…

0 Comments
August 31, 2021
Red Chutney Aloo Masala
30 minutes or less / Dairy-free / Gluten-free / Indian / Instant Pot / nut-free / Pressure Cooker / Side Dish / South Indian / Vegan

Red Chutney Aloo Masala

Hot and spicy, red chutney aloo masala (spicy potato stuffing), is a nice twist to a Classic Aloo Masala (Potato Stuffing). This dish is inspired by Mysore Masala Dosa Red Chutney.  Enjoy this lip-smacking, and…

0 Comments
August 31, 2021
Wild Rice Mushroom Soup
American / Gluten-free / Healthy Recipes / Instant Pot / nut-free / Pressure Cooker / Rice / Grains / Soup /Chili / Vegan / Vegetarian

Wild Rice Mushroom Soup

Wild Rice Mushroom Soup is a hearty, creamy, and delicious soup. Made with wild rice, fresh vegetables, and greens. This easy, comforting soup is packed with proteins and veggies! This recipe can be made vegan…

27 Comments
June 18, 2021
Quinoa Idli
5 Ingredients or less / Breakfast / Brunch / Gluten-free / Healthy Recipes / Instant Pot / South Indian / Vegan

Quinoa Idli

High in protein and fiber Quinoa Idli. Pillow-y soft savory cakes made with a combination of quinoa and lentils, and with no rice added. Serve this quinoa idli with some sambar and coconut chutney for…

8 Comments
June 11, 2021
Mediterranean Chickpea Salad
30 minutes or less / Dairy-free / Entrees / Main Course / Gluten-free / Healthy Recipes / Instant Pot / Mediterranean / nut-free / Pressure Cooker / salad / Side Dish / Vegan / Vegetarian

Mediterranean Chickpea Salad

Quick and easy Mediterranean Chickpea Salad, made with bell peppers, crisp, cool cucumber, and creamy feta. Makes fast, healthy lunches, side or great for meal-prep. It's highly nutritious, rich in protein and fiber, and gluten-free!…

1 Comment
May 4, 2021
Mom’s Chicken Curry [Homestyle Chicken Curry]
Chicken / Eggs / Seafood / Entrees / Main Course / Gluten-free / Indian / Instant Pot / North Indian / Pressure Cooker / Side Dish

Mom’s Chicken Curry [Homestyle Chicken Curry]

Mom's Chicken Curry is a delicious, aromatic dish devoured by my whole family! Tender chicken pieces are marinated in a flavorful yogurt sauce and simmered in onion-tomato sauce. This chicken curry is aromatic, with subtle…

4 Comments
April 20, 2021
Corn Chowder
30 minutes or less / American / Entrees / Main Course / Gluten-free / Instant Pot / Soup /Chili / Summers / Vegetarian

Corn Chowder

This summer Corn Chowder is the absolute BEST! Made with fresh, juicy sweet corn, hearty potatoes, and colorful bell peppers for added sweetness is loaded with flavors! This creamy, delicious Corn Chowder is quick and…

8 Comments
April 17, 2021
Makki Ki Roti
30 minutes or less / 5 Ingredients or less / Bread / Breakfast / Brunch / Gluten-free / Punjabi / Vegetarian

Makki Ki Roti

Makki ki roti is an unleavened, gluten-free bread popular in the Northern parts of India. This roti is made with maize flour [yellow cornmeal] and cooked on a Tawa [griddle] with some ghee [clarified butter].…

0 Comments
March 25, 2021
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About the Author

Hello! I'm Jyoti. Glad to meet you! I'm a mother of two beautiful kids and a wife to a loving and caring husband  Welcome to my blog, my journey Living Smart and Healthy! Here you will find easy and delicious meals from around the globe.

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