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Home >> Recipes

Basics of Indian Cooking

Welcome to our Basics of Cooking collection! Here, you'll basics of Indian cooking, learning everything from essential spice blends to helpful prep tips and traditional techniques.

Whether you're just starting out or looking to strengthen your skills, this collection has something for you. We’ll guide you through the key flavors, cooking methods, and ingredient pairings that make Indian cuisine so special. Ready to bring those bold, authentic flavors into your kitchen? Let’s get cooking!

  • Instant Pot Perfect Boiled Baby Potatoes
    Cook Time6 Minutes
  • Learn How to make Perfectly Fluffy Instant Pot Potatoes
    Cook Time20 Minutes
  • Instant Pot Beets | How to cook Beets in a Pressure Cooker?
    Cook Time20 Minutes
  • How To Cook Basmati Rice In Instant Pot
    Cook Time35 Minutes
  • Indian Curry Sauce | Bhuna Masala
    Cook Time50 Minutes
  • How To Make Ghee | How To Make Ghee From Butter
    Cook Time45 Minutes
  • Amazing Roasted Air Fryer Beets
    Cook Time30 Minutes
  • How To Make Yogurt
    Cook Time4 Hours 30 Minutes
  • The Best Marinara Sauce with Fresh Tomatoes
    Cook Time20 Minutes
  • The Ultimate Guide: How To Cook Dried Chickpeas
    Cook Time20 Minutes
  • A Complete Guide To Sprouting Beans And Legumes
    Cook Time24 Hours
  • Coconut Chutney Recipe [Coconut Chutney Dosa]
    Cook Time5 Minutes

Hi, I'm Jyoti!

Glad to meet you! Here you will find quick and easy weeknight dinners to more complex dishes for special occasions. I love cooking with fresh, seasonal ingredients.

About Me

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