Chakli Murukku – Instant Pot Mealthy Crisplid, Air Fryer, Oven baked

Chakli is a popular spiral shaped, savory snack from India, traditionally deep fried. This recipe demonstrates 3 different non-deep fried  methods - Instant Pot chakli using Mealthy crisplid, Air Fryer and oven baked chakli, thus…

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How to grow sprouts – Lentils, Beans

A complete guide to HOW TO GROW SPROUTS – LENTILS AND BEANS. Sprouts are powerhouse of nutrition, flavorful, inexpensive and easy to grow at home. They make a great addition to soups, salads, curries, stir…

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How to cook Chickpeas – Instant Pot, Pressure Cooker

How to cook chickpeas (garbanzo beans) in Instant Pot, Pressure Cooker. How to properly store chickpeas. Some of the ways to use chickpeas. Chickpeas are gluten-free, good source of protein and fiber, and are natural…

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Cranberry Sambar – Instant Pot, Stove Top

Sambar is a most popular staple food in India. Lentils based vegetable stew or soup is highly nutritious and packed with proteins, vitamins and minerals from lentils and vegetables. A complete balanced meal when served…

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Makhani Moong Dal / Split Petite Yellow Lentils – Instant Pot, Stove Top

Makhani Moong Dal -  quick and easy, flavorful, creamy lentils without any added cream. This delicious lentils dish is popular from Sindhi, Indian cuisine. Makhani Moong dal is made with split petite yellow lentils also…

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Tidali Dal / Three Lentils – Instant Pot, Stove Top

Tidali Dal or Tridaali dal, is a popular lentils dish from Sindhi, Indian cuisine. This dal is creamy, flavorful made with combination of three lentils, tomatoes, ginger, and tempered with some aromatic garlic. Simple, yet…

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