Quinoa Mysore Masala Dosa is a savory crepe made with a combination of quinoa and lentils, with no rice added. Quinoa dosa is topped with a thin layer of red chutney and stuffed with masala…
Red chutney, also known as Mysore Masala Dosa chutney, is hot and spicy, lip-smacking chutney (dip), perfect as a spread on Dosa or as an accompaniment to Idli, Dosa, Medu Vada, or appetizers. This chutney…
Dal Pakwan is a classic breakfast dish from Sindhi, Indian cuisine. Chana dal is served with PAKWAN (CRISP FRIED PURI), drizzled with some TAMARIND CHUTNEY, MINT-CILANTRO CHUTNEY and some chopped onions. Sharing an authentic recipe…
This Instant Pot Palak Paneer is a quick, and healthy, one-pot version of a classic Indian dish. Soft, fresh paneer is served in a creamy, flavorful gravy made with spinach, onion, garlic, and aromatic spices.…
Baked Bhindi Fry (Okra Fry) is a delicious, hands down one of the best ways to cook okra. This spicy, crunchy dish is made with just one simple vegetable - okra and a few Indian…
Mathura Ke Dubki Wale Aloo is a popular dish from Mathura, India, the birthplace of Lord Krishna. This simple, amazing potato curry is prepared with mashed boiled potatoes, aromatic Indian spices, and some fresh herbs.…
Microgreens Methi Thepla is healthy, and a delicious Indian flatbread made with microgreens fenugreek, a combination of whole wheat flour and chickpea flour, and some spices. The dough is rolled into a circle and cooked…
Chili Tofu is a Indo-Chinese dish made with bell peppers, onions, tofu, and tossed in a flavorsome sauce that is hot, spicy, sweet and sour. Perfect for busy weeknights dinner or even for a company.…
Kala chana masala or black chickpeas curry is a popular dish in North Indian cuisine. Black chickpeas are simmered in an onion, tomato-based sauce, and some aromatic Indian spices. Enjoy this flavorful, excellent protein-rich curry…
Baingan Bharta is a popular dish from North Indian cuisine. Bharta or a dip, is made with roasted mashed eggplant, sauted in some onion, garlic, tomatoes and some aromatic Indian spices. This easy, zestful, smoky…
