Baingan Bharta – Instant Pot, Stove Top

Baingan Bharta is a popular dish from North Indian cuisine. Bharta or a dip, is made with roasted mashed eggplant, sauted in some onion, garlic, tomatoes and some aromatic Indian spices. This easy, zestful, smoky…

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Baingan Chokha

Baingan Chokha or Bharata is a simple, zestful, smoky relish, made with fire-roasted eggplant, fresh herbs, and mustard oil. Simple, zestful, smoky relish traditionally, served with Litti, a stuffed roasted dough ball. This dish is…

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Tomato Chokha

Tomato Chokha or Bharata is a simple, zestful, smoky relish, made with fire-roasted tomatoes, fresh herbs, and mustard oil. Sweet and savory condiment traditionally, served with Litti, a stuffed roasted dough ball. This dish is…

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Cranberry Coconut Chutney

Cranberry Coconut Chutney - quick and easy, lip-smacking condiment or a dip served with Indian breakfast or appetizers dishes such as Rava idli, Dosa, Uttapam, Vada, or as a side with the meals. This cranberry…

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Strawberry Jam – Just 3 Ingredients (no pectin)

Strawberry Jam - All natural, 3-ingredients, super easy, finger-licking homemade Strawberry Jam recipe. No pectin, no gelatin or cornstarch, no preservatives, no artificial food color, no need for any candy thermometer. Better than any store-bought…

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Tamarind Chutney/Imli Ki Chutney/Sweet Tamarind Chutney – Instant Pot, Stove Top

Imli Ki Chutney or Tamarind Chutney is a sweet and tangy flavored chutney typically served with Indian chaat recipes. Tamarind chutney is made with tamarind, dates, jaggery and some Indian spices!!         WHAT…

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