Broccoli Cheddar Pasta, rich and cheesy, pasta dish that comes together in under 30 minutes! This recipe is easy, comforting, one-pot meal, which is great for quick weeknight dinner. This recipe can be made VEGAN,…
Mushroom Rice Pilaf, is a easy, flavorful rice dish made with long grain rice, mushrooms, onions, garlic, and some herbs. This dish is delicious, one-pot meal, cooked to perfection in under 30 minutes. Great for…
Homemade Marinara sauce is quiet simple and easy to make. This flavorsome sauce is made with fresh tomatoes, onion, garlic, some fresh herbs, and extra virgin olive oil. Simmered to perfection, this sauce is great…
This Instant Pot Fried Rice is like the one you get at your local Chinese restaurant. This Chinese restaurant style fried rice is easy, one-pot dish made from scratch in a pressure cooker in under…
Quinoa Mysore Masala Dosa, is a savory crepe made with a combination of quinoa and lentils, with no rice added. Quinoa dosa is topped with a thin layer of Red chutney and stuffed with masala…
Potato stuffing (Aloo masala), is a spicy, savory, classic Indian potato dish, made with potatoes, onions, and few Indian spices. Enjoy this comforting, and delicious, stuffing in DOSA or serve it as a side dish…
Red chutney, also known as Mysore Masala Dosa chutney, is hot and spicy, lip-smacking chutney (dip), perfect as a spread on DOSA or as an accompaniment to Idli, Dosa, Medu Vada or appetizers. This chutney…
Dal Pakwan is a classic breakfast dish from Sindhi, Indian cuisine. Chana dal is served with PAKWAN (CRISP FRIED PURI), drizzled with some TAMARIND CHUTNEY, MINT-CILANTRO CHUTNEY and some chopped onions. Sharing an authentic recipe…
Mango phirni is a creamy-rich, sweet delicacy, made with coarsely ground aromatic basmati rice, milk, fresh mangoes, and flavored with saffron and green cardamon. Enjoy this chilled and refreshing treat on a hot summer day!…
Palak Paneer, a classic paneer dish from North Indian cuisine. Soft, fresh paneer (Indian cottage cheese) cubes are served in a creamy, flavorful gravy (sauce) made with palak (spinach), onion, garlic and aromatic spices. This…
