Whole Urad Dal / Whole Black Lentil
Whole urad dal also known as Saboot urad dal / maa ki dal / kali dal. This dal is made of whole urad and spices. This dal is different from dal makhani. Dal makhani is…
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October 13, 2018
ALOO TAMATAR KI SUBJI / POTATO TOMATO CURRY
Aloo tamatar ki subji or Potato tomato curry is a dish from North Indian cuisine. Simple and simply delicious recipe made with potato, tomato, some Indian spices. Best served with Poori, but can be served…
October 12, 2018
Dairy-free / Dal / Lentils / Beans / Entrees / Main Course / Gluten-free / Healthy Recipes / Indian / Instant Pot / North Indian / nut-free / Pressure Cooker / Punjabi Cuisine / Vegan / Vegetarian
Rajma Masala / Kidney Beans Curry – Instant Pot, Pressure Cooker
Rajma Masala is a popular dish from North Indian Cuisine. Made by simmering kidney beans in an onion-tomato base sauce and some aromatic Indian spices. It is highly nutritious, delicious, one-pot meal. Excellent protein rich…
October 10, 2018
30 minutes or less / Chicken / Eggs / Seafood / Gluten-free / Healthy Recipes / Instant Pot / Italian / nut-free / Soup /Chili
Chicken Gnocchi Soup – Instant Pot, Stove Top
Chicken Gnocchi Soup has a thick and creamy broth, loaded with potato gnocchi, chicken, carrots, celery, and fresh spinach. This delicious, restaurant style Chicken Gnocchi soup is easy to make at home and comes together…
October 8, 2018
30 minutes or less / Dairy-free / Desserts / Festival Recipes / Gluten-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / North Indian / nut-free / Pressure Cooker / Vegan / Vegetarian
Lauki Ka Halwa / Bottle Gourd Halwa
Lauki Ka Halwa is a popular North Indian dessert made with bottle gourd or also known as doodhi ka halwa. This recipe is a perfect balance of sweetness and creaminess in a bowl, flavored with…
October 6, 2018
30 minutes or less / 5 Ingredients or less / Condiments / Dips / Chutneys / Dairy-free / Gluten-free / Indian / Instant Pot / No Onion No Garlic / North Indian / nut-free / Vegetarian
Tomato Chutney / Tomato Relish – Instant Pot, Stove Top
Tomato chutney (relish), is a sweet and tangy, flavorful dip from North Indian cuisine. This chutney is made with ripe tomatoes, sugar, and some aromatic Indian spices. Tomato chutney can be served with some roti,…
October 4, 2018
SOYA QUINOA PULAO / PILAF
Soya Quinoa Pulao is a very healthy and a filling meal. I find this Pulao a complete meal for those busy days when you just don't have time to cook, this is a wholesome meal…
October 4, 2018
SINDHI WADI KI SUBJI / LENTIL DUMPLINGS CURRY
Wadis are made out of lentils and spices and are sun dried. They are meaty in texture and taste, and an excellent vegetarian option. Plus are vegan and gluten free, great additions to Rice, soups,…
October 3, 2018
Instant Pot Spinach Dal (lentil)/ Sindhi Sai Bhaji
This Instant Pot Spinach Dal(lentil) / Sai Bhaji is a popular lentil/dal recipe from Indian/Sindhi Cuisine. This lentil/dal is a unique blend of spinach and lentil/dal, very nutritious and easy to make recipe. Sindhi cuisine is…
October 3, 2018
QUINOA MOONG DAL KHICHDI / PORRIDGE
Khichdi or khichri, is a dish from India and is mainly made from rice and lentils (dal). Khichdi is a savory porridge. Khichdi is considered highly nutritious and a healthy one pot meal. Easy to make, and easy to digest, is an all-time favorite in…
October 3, 2018