30 minutes or less / Appetizers / Snacks / Breakfast / Brunch / Chaat Recipes / Condiments / Dips / Chutneys / Dairy-free / Entrees / Main Course / Gluten-free / Indian / nut-free / Side Dish / South Indian / Vegan / Vegetarian

Red Chutney / Mysore Masala Dosa Chutney

Red chutney, also known as Mysore Masala Dosa chutney,  is hot and spicy, lip-smacking chutney (dip), perfect as a spread on DOSA or as an accompaniment to Idli, Dosa, Medu Vada or appetizers. This chutney…

0 Comments

June 12, 2020

Dairy-free / Dal / Lentils / Beans / Entrees / Main Course / Festival Recipes / Gluten-free / Healthy Recipes / Instant Pot / No Onion No Garlic / Pressure Cooker / Side Dish / Sindhi Cuisine / Vegan / Vegetarian

Dal Pakwan Chana Dal / Instant Pot, Stove Top

Dal Pakwan is a classic breakfast dish from Sindhi, Indian cuisine. Chana dal is served with PAKWAN (CRISP FRIED PURI), drizzled with some TAMARIND CHUTNEY, MINT-CILANTRO CHUTNEY and some chopped onions. Sharing an authentic recipe…

0 Comments

June 7, 2020

Desserts / Festival Recipes / Indian / Instant Pot / North Indian / nut-free / Seasonal / Summers / Vegetarian

Mango Phirni / Rice Pudding Instant Pot

Mango phirni is a creamy-rich, sweet delicacy, made with coarsely ground aromatic basmati rice, milk, fresh mangoes, and flavored with saffron and green cardamon. Enjoy this chilled and refreshing treat on a hot summer day!…

0 Comments

June 4, 2020

30 minutes or less / Entrees / Main Course / Gluten-free / Indian / Instant Pot / Low-carb / North Indian / nut-free / Punjabi Cuisine / Side Dish / Vegetarian

Instant Pot Palak Paneer / Spinach with cottage cheese

Palak Paneer, a classic paneer dish from North Indian cuisine. Soft, fresh paneer (Indian cottage cheese) cubes are served in a creamy, flavorful gravy (sauce) made with palak (spinach), onion, garlic and aromatic spices. This…

0 Comments

May 31, 2020

Baking / Dairy-free / Entrees / Main Course / Gluten-free / Healthy Recipes / Indian / Low-carb / No Onion No Garlic / North Indian / nut-free / Paleo / Side Dish / Vegan / Vegetarian / Whole 30

Baked Bhindi Fry (Okra Fry)

Baked Bhindi Fry (Okra Fry) is a delicious, hands down one of the best ways to cook okra. This spicy, crunchy dish is made with just one simple vegetable - okra and few Indian spices.…

2 Comments

May 30, 2020

30 minutes or less / Air Fryer / Appetizers / Snacks / Chaat Recipes / Dairy-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / nut-free / Vegan / Vegetarian

Pani Puri / Gol Gappe / Puchka / Pani Ke Batashe

Spicy, sweet, and tangy, Pani puri is a popular street food, served all over India. A round, ball-shaped, hollow puri, is filled with spicy, flavorful potato and black chickpeas mixture, filled with flavor bursting, lip-smacking,…

0 Comments

May 27, 2020

30 minutes or less / Air Fryer / Appetizers / Snacks / Chaat Recipes / Dairy-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / nut-free / Vegan / Vegetarian

Air Fry Pani Puri / Gol Gappe / Puchka / Pani Ke Batashe

Pani Puri is a round, ball-shaped, hollow puri, filled with spicy, flavorful potato and black chickpeas mixture, filled with flavor bursting, lip-smacking, spicy, tangy mint-cilantro pani (water). Spicy, sweet, and tangy, Pani puri is a…

0 Comments

May 27, 2020

30 minutes or less / 5 Ingredients or less / Appetizers / Snacks / Bread / Breakfast / Brunch / Chaat Recipes / Dairy-free / Festival Recipes / Indian / No Onion No Garlic / North Indian / Pantry Essentials / Vegan / Vegetarian

Khasta Poori / Puri / Indian Puffed Fried Bread

Khasta Poori is a deep fried, puffed bread, quite popular in Northern India. "Khasta" in hindi means "flaky". This crisp, flaky texture poori makes a great accompaniment to many Indian dishes. Typically, this khasta poori…

2 Comments

May 19, 2020

30 minutes or less / Breakfast / Brunch / Chaat Recipes / Dairy-free / Entrees / Main Course / Gluten-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / North Indian / nut-free / Seasonal/Holidays / Vegan / Vegetarian

Mathura Ke Dubki Wale Aloo – Instant Pot, Stove Top

Mathura Ke Dubki Wale Aloo is a popular dish from Mathura, India, birth place of Lord Krishna. This simple, amazing potato curry is prepared with mashed boiled potatoes, aromatic Indian spices, and some fresh herbs.…

2 Comments

May 18, 2020

30 minutes or less / 5 Ingredients or less / Bread / Breakfast / Brunch / Dairy-free / Entrees / Main Course / Gujarati / Healthy Recipes / Indian / No Onion No Garlic / nut-free / Side Dish / Vegan / Vegetarian

Microgreens Fenugreek Flatbread / Methi Thepla

Microgreens Methi Thepla is a healthy, and a delicious Indian flatbread made with microgreens fenugreek, combination of whole wheat flour and chickpea flour, and some spices. Dough is rolled into a circle and cooked on…

0 Comments

May 7, 2020