Tidali Dal / Three Lentils – Instant Pot, Stove Top

Tidali Dal or Tridaali dal, is a popular lentils dish from Sindhi, Indian cuisine. This dal is creamy, flavorful made with combination of three lentils, tomatoes, ginger, and tempered with some aromatic garlic. Simple, yet…

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Rajma Masala / Kidney Beans Curry – Instant Pot, Pressure Cooker

Rajma Masala is a popular dish from North Indian Cuisine. Made by simmering kidney beans in an onion-tomato base sauce and some aromatic Indian spices. It is highly nutritious, delicious, one-pot meal. Excellent protein rich…

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