30 minutes or less / Condiments / Dips / Chutneys / Dairy-free / Gluten-free / Healthy Recipes / Indian / No Onion No Garlic / Side Dish / South Indian / Vegan

Walnut Coconut Chutney

Walnut Coconut chutney is a condiment served with dosa, idli, vada, and as a part of a meal. Made with fresh coconut, it is one of the versatile chutneys. This chutney is easy to make,…

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August 31, 2021

Dairy-free / Dal / Lentils / Beans / Entrees / Main Course / Gluten-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / nut-free / South Indian / Vegan

Nav Dhan Masala Dosa

Nav Dhan Masala Dosa [no-rice dosa], is a savory crepe made with a combination of quinoa, 9 beans mix and lentils. Dosa is stuffed with hot and spicy, lip-smacking Red Chutney Aloo Masala (potato stuffing).…

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August 31, 2021

Dairy-free / Dal / Lentils / Beans / Gluten-free / Healthy Recipes / Indian / Instant Pot / No Onion No Garlic / nut-free / PIP (Pot In Pot) Method / Pressure Cooker / Side Dish / South Indian / Vegan

Udupi Sambar [Temple style sambar]

Udupi Sambar is a popular dish from South India, served with dosa, idli, or steamed white rice. It is made with split pigeon peas, vegetables and freshly made sambar masala which adds a ton of…

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August 31, 2021

30 minutes or less / Dairy-free / Gluten-free / Indian / Instant Pot / nut-free / Pressure Cooker / Side Dish / South Indian / Vegan

Red Chutney Aloo Masala

Hot and spicy, red chutney aloo masala (spicy potato stuffing), is a nice twist to a Classic Aloo Masala (Potato Stuffing). This dish is inspired by Mysore Masala Dosa Red Chutney.  Enjoy this lip-smacking, and…

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August 31, 2021

5 Ingredients or less / Breakfast / Brunch / Gluten-free / Healthy Recipes / Instant Pot / South Indian / Vegan

Quinoa Idli

High in protein and fiber Quinoa Idli. Pillow-y soft savory cakes made with a combination of quinoa and lentils, and no rice added. Serve these quinoa idli with some sambar and coconut chutney for a complete…

6 Comments

June 11, 2021

Chicken / Eggs / Seafood / Entrees / Main Course / Gluten-free / Indian / Instant Pot / North Indian / Pressure Cooker / Side Dish

Mom’s Chicken Curry [Homestyle Chicken Curry]

Mom's Chicken Curry is a delicious, aromatic dish devoured by my whole family! Tender chicken pieces are marinated in a flavorful yogurt sauce and simmered in onion-tomato sauce. This chicken curry is aromatic, with subtle…

4 Comments

April 20, 2021

30 minutes or less / 5 Ingredients or less / Bread / Breakfast / Brunch / Gluten-free / Punjabi / Vegetarian

Makki Ki Roti

Makki ki roti is a unleavened, gluten-free bread popular in the Northern parts of India. This roti is made with maize flour [yellow cornmeal] and cooked on a tawa [griddle] with some ghee [clarified butter].…

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March 25, 2021

30 minutes or less / Dairy-free / Entrees / Main Course / Gluten-free / Healthy Recipes / Instant Pot / nut-free / Pressure Cooker / Punjabi / Vegan

Kale Sarson Ka Saag

Kale Sarson Ka Saag [Kale Mustard Greens], highly nutritious, creamy dish made with green leafy vegetables, tempered with onion, garlic and some aromatic Indian spices. This recipe is easy to make and with just handful…

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March 25, 2021

Baking / Bread / Entrees / Main Course / How to / Indian / Instant Pot / North Indian / Side Dish / Vegetarian

Homemade Naan Bread Garlic Naan

This homemade Naan Bread is so light, and delicious. Enjoy these pillow-y soft naan, freshly made with some Indian curries. Learn how to make this restaurant style Naan bread at home with this easy, fail-proof…

2 Comments

October 31, 2020

30 minutes or less / 5 Ingredients or less / Desserts / Indian / Instant Pot / North Indian / Pressure Cooker / Vegetarian

No Grate Gajar Ka Halwa [Carrot Halwa]

Enjoy this moist, delectable Gajar Ka Halwa [Carrot Halwa] made in a pressure cooker in a fraction of time. This easy, no peel, no grate halwa is the simplest recipe you may have tried. Devour…

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September 19, 2020