Makhani Moong Dal / Split Petite Yellow Lentils – Instant Pot, Stove Top

Makhani Moong Dal -  quick and easy, flavorful, creamy lentils without any added cream. This delicious lentils dish is popular from Sindhi, Indian cuisine. Makhani Moong dal is made with split petite yellow lentils also…

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Tidali Dal / Three Lentils – Instant Pot, Stove Top

Tidali Dal or Tridaali dal, is a popular lentils dish from Sindhi, Indian cuisine. This dal is creamy, flavorful made with combination of three lentils, tomatoes, ginger, and tempered with some aromatic garlic. Simple, yet…

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