30 minutes or less / Desserts / Festival Recipes / Gluten-free / Indian / Instant Pot / North Indian / Vegetarian

Lauki Ki Kheer [Bottle Gourd Pudding]

Lauki ki kheer is a delicious and easy pudding recipe from India. This dessert is made with bottle gourd, milk, and condensed milk. This lauki ki kheer is flavored with aromatic green cardamom and saffron.…

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September 24, 2022

Dal / Lentils / Beans / Entrees / Main Course / Instant Pot / Sindhi Cuisine / Vegetarian

Pressure Cooker Sai Bhaji [Spinach Dal]

Sai Bhaji, or spinach dal, is a popular dish from Sindhi, Indian cuisine. This dal is a unique blend of green leafy vegetables, and lentils. Highly nutritious, wholesome meal, easy to make in a pressure…

2 Comments

September 21, 2022

30 minutes or less / Dairy-free / Gluten-free / Indian / North Indian / nut-free / Side Dish / Vegan

Aloo Suva [Indian Fried Dill Potatoes]

Aloo Suva (Dill) is a delicious and healthy preparation of potato and fresh dill leaves cooked together. A quick and easy recipe that comes together in under 30 minutes! Serve it with roti, paratha, or…

10 Comments

September 19, 2022

30 minutes or less / Dairy-free / Entrees / Main Course / Gluten-free / Grilling / Healthy Recipes / North Indian / nut-free / Punjabi Cuisine / Side Dish / Vegan

Baingan Bharta [Indian Roasted Eggplant Mash]

Baingan Bharta is a spicy, fire-roasted eggplant mash. This Punjabi Bharta recipe is made with eggplant, a handful of basic ingredients, and a few basic spices. Served with roti or paratha, this dish is vegan…

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September 16, 2022

30 minutes or less / Breakfast / Brunch / Dal / Lentils / Beans / Healthy Recipes / Indian / South Indian / Vegetarian

Upma [Indian Savory Semolina Porridge]

Umpa (Rava Upma) is one of the most common South Indian breakfast that is easy and quick to prepare. Upma is a savory porridge made with semolina and a few basic ingredients. It is filling…

10 Comments

September 15, 2022

30 minutes or less / 5 Ingredients or less / Breakfast / Brunch / Healthy Recipes / Indian / No Onion No Garlic / North Indian / Vegetarian

Palak Paratha [Spinach Flatbread]

Palak paratha is a healthy and delicious Indian flatbread made with spinach and whole wheat flour. Perfect for breakfast or a kid's lunch box.     PALAK PARATHA (SPINACH FLATBREAD) Loaded with "Green-Goodness", this healthy…

5 Comments

September 12, 2022

Dairy-free / Entrees / Main Course / Gluten-free / Healthy Recipes / Indian / Instant Pot / North Indian / nut-free / Pressure Cooker / Punjabi Cuisine / Vegan / Vegetables / Vegetarian

Sarson Ka Saag

Sarson ka Saag or mustard greens is a popular dish from North India enjoyed during winters. It is a highly nutritious dish made with green leafy vegetables, tempered with onion, garlic, and some Indian spices.…

2 Comments

September 7, 2022

30 minutes or less / 5 Ingredients or less / Dairy-free / Desserts / Festival Recipes / Gluten-free / Healthy Recipes / Indian / North Indian / Vegan

Til Ke Laddu

Til Ke laddu is a delicate and rich sweet made with mild, and nutty sesame seeds, and caramelized, sweet jaggery. Learn how to make delicious til laddu with this easy recipe.     TIL LADDU…

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September 6, 2022

30 minutes or less / Dairy-free / Gluten-free / Healthy Recipes / Indian / No Onion No Garlic / North Indian / nut-free / Side Dish / Vegan

Broccoli Aloo [Indian Broccoli Potato Stir Fry]

This delicious Vegan broccoli aloo is a perfect mid-week lunch. It takes only 15 minutes of active cooking time to make this dish.     BROCCOLI ALOO Broccoli aloo, Inspired by a classic Indian dish…

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September 3, 2022

Entrees / Main Course / Gluten-free / Healthy Recipes / Indian / nut-free / Side Dish / Soup /Chili / Vegetarian

Haryanvi Kadhi

Haryanvi Kadhi - A yogurt-based, thick, and soupy consistency kadhi seasoned with some aromatic Indian spices. This kadhi can be served plain or with steamed rice or roti.     HARYANVI KADHI There are many…

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September 1, 2022